THE OUR STORY
FROM ONE IDEA
TO A GROWING
CAFÉ BRAND.
Chai Aangan began its journey in 2021 with its first corporate café at HCL, Noida Sector 123. The original idea was simple: bring the warmth and comfort of India's traditional Aangan into the modern corporate environment.
What began as a place for professionals to enjoy a premium Kulhad chai and freshly prepared café food soon became something much more meaningful. Guests returned not only for the chai, but for the warmth, conversations, hospitality and feeling of belonging that Chai Aangan created.
From its early corporate presence, the brand expanded into leading education and business environments, including Amity University, HCL and Oxygen Embassy, while continuing to refine its operations, customer experience and scalable café model.
Today, Chai Aangan is preparing for its next chapter—building a brand that carries the soul of India's chai culture to communities across India and the world, with a strategic focus on Canada and international expansion.